VARIETY OF GRAPES: Barbera
PRODUCTION AREA: Piedmont - Monferrato, world heritage of protected area by UNESCO
COLOR: Intense red wine
BOUQUET AND TASTE: It is characterized by a typical and pleasant acidity that transmits to the palate a fresh and juicy sensation
MATCHING WITH FOOD: Wine to be tasted with stewed or boiled meats and with matured cheeses
SERVING TEMPERATURE: 16 - 18° C
Barbera del Monferrato Doc
All our wines contain sulphites.
The sale of alcoholic beverages is restricted to persons aged 18 or over. Proof of age may be required upon delivery.