VARIETY OF GRAPES: Barbera

PRODUCTION AREA: Piedmont - Asti area

COLOR: Intense red wine with garnet reflections

BOUQUET AND TASTE: : It is characterized by a typical and pleasant acidity that transmits to the palate a fresh and juicy sensation. The taste is of red fruits and the intense and vigorous aroma

MATCHING WITH FOOD: Taste this wine with first courses, meats, cold cuts, boiled meats and aged cheeses

SERVING TEMPERATURE: 16 - 18° C