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Trebbiano d’Abruzzo
Pale yellow with pleasant aromas of fresh exotic fruit blending with delicate floral notes. Full-bodied, soft, flavourful and lingering.
Excellent as an aperitif. Ideal with the based on fish, delicate first courses, white meat, fresh cheese and string cheese.

Trebbiano d’Abruzzo

£6.50Price
Color: White
Quantity

  • GRAPES
    Trebbiano d’Abruzzo.

    PRODUCTION AREA
    In the heart of the province of Chieti in Abruzzo, between the Maiella National Park and the Adriatic Sea.

    TERRAIN
    Hilly, with an average altitude of 230 metres above sea level, with mostly calcareous clay soil.

    SELLING PERIOD
    January/February, the year after harvest.

    VINIFICATION AND REFINEMENT
    Short cold maceration, soft pressing and fermentation at controlled temperature in stainless steel tanks.

    SENSORY CHARACTERISTICS
    Pale yellow with pleasant aromas of fresh exotic fruit blending with delicate floral notes. Full-bodied, soft, flavourful and lingering.

    FOOD AND WINE PAIRINGS
    Ideal with the based on fish, delicate first courses, white meat, fresh cheese and string cheese. Excellent as an aperitif.

    ALCOHOL CONTENT
    12% vol.

    CLOSURES
    Available either with traditional cork or BVS screw top.

    SIZES
    Bottles: 0.75 L
    Europe pack: 6 x 0.75 L
    America and Asia pack: 12 x 0.75 L

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