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Pecorino Bio
Straw yellow color with golden notes. Aromas of yellow fruit that blend with floral and balsamic notes. Savoury taste, good structure and long persistence.
Excellent as an aperitif and with appetizers, it is perfect with all fish-based cuisine, especially with shellfish and soups. It also goes well with delicate meat-based dishes and vegetables.

Pecorino Bio

£8.00Price

Enjoy 10% Off Organic Wines

Color: White
Quantity

  • GRAPES
    Pecorino 100%.

    PRODUCTION AREA
    In the heart of the province of Chieti, between the Maiella National Park and the Adriatic Sea.

    TERRAINS
    Hilly, with an average altitude of 230 metres above sea level, predominantly clayey-calcareous.

    MARKETING PERIOD
    January/February of the year following the harvest.

    VINIFICATION AND REFINING
    Soft pressing and fermentation at controlled temperature in stainless steel tanks.

    ORGANOLEPTIC CHARACTERISTICS
    Straw yellow with golden notes. Aromas of yellow fruit blend with floral and balsamic notes. Savoury taste, good structure and long persistence.

    FOOD PAIRINGS
    Excellent with all fish-based cuisine, it also pairs well with delicate meat-based dishes and vegetables. Excellent with appetizers and as an aperitif.

    ALCOHOL CONTENT
    12% alc./vol.

    CLOSURES
    Available with traditional flush-fitting cap.

    FORMATS
    Bottles: 0.75 L
    Cartons Europe: 6 x 0.75 L
    Cartons America and Asia: 12 x 0.75 L

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