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Cerasuolo d’Abruzzo
Bright ruby red colour. Ample fruity nose with hints of morello cherry and very fine floral notes. Good structure, well-balanced, soft and persistent.
Excellent as an aperitif. With cold cuts, pizza, white meat, fresh cheeses and vegetables.

Cerasuolo d’Abruzzo

£6.50Price
Color: Rosé.
Quantity

  • GRAPES
    A selection of native red grape varieties.

    PRODUCTION AREA
    In the heart of the province of Chieti in Abruzzo, between the Maiella National Park and the Adriatic Sea.

    TERRAIN
    Hilly, with an average altitude of 230 metres above sea level, with mostly calcareous clay soil.

    SELLING PERIOD
    January/February, the year after harvest.

    VINIFICATION AND REFINEMENT
    Cold soak, gentle pressing, fermentation in stainless steel tanks at a controlled temperature.

    SENSORY CHARACTERISTICS
    Bright ruby red colour. Ample fruity nose with hints of morello cherry and very fine floral notes. Good structure, well-balanced, soft and persistent.

    FOOD AND WINE PAIRINGS
    Cold cuts, pizza, white meat, fresh cheeses and vegetables. Excellent as an aperitif.

    ALCOHOL CONTENT
    12.5% vol.

    CLOSURES
    Available either with traditional cork or BVS screw top.

    SIZES
    Bottles: 0.75 L
    Europe pack: 6 x 0.75 L
    America and Asia pack: 12 x 0.75 L

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